My, how things have moved on!

Found these Fantastic 60s recipe cards by the original celeb chef Robert Carrier, while on holiday last month in a cottage in North Wales.

The recipes range from the classic to the exotic to the absolutely bizzare! I also photographed some of the recipes close up, so if you fancy spoiling your guests, why not try cooking Egg & Anchovy Barrels, followed by a Fish Turban with Scallops, with a grande finale of Rice a la Royale.

More to follow soon.

Enjoy!

Latest Crop: Lettuce, Broccoli, Sage & Eggs.

If, like us, you get a bit TOO excited each week when your Veggie box gets delivered, you'll understand how an organic leafy broccoli and a curled up little lettuce got me running for the camera a few weeks back.

Here's a selection from our most recent batch of images, shot in natural light, including a before & after shot of some lettuce leaves, showing the mess and clutter that gets lovingly photoshopped away to give you a nice clean foodonwhite image.